Coconut Fudge.....

Coconut Fudge .....

Ingredients-

1 cup fresh coconut (grated)

1 cup sugar

1/4 tsp cardamon (elaichi) powder

1 tsp ghee

½ cup water

Method-

1) In one Pan Heat the Ghee and then add fresh grated coconut , Saute it for 2 minutes, and then add cardamom powder and again sauté it for a minute on medium flame. ,then keep it aside for few minutes,

2) Now take another pan and add the water and sugar , and bring to boil, Boil this syrup until you get 2 strings consistency

3) Now add the coconut mixture from Pan one to this sugar syrup, stirring continuosly, cook it for another minute till most of the moisture dries up, and then transfer it to greased tray and spread evenly, smoothen the top and cut into diamond shapes when its still hot and leave aside to cool and set.

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